Grilled cheese sandwich

Finger foods and starters - Sandwich

Beginner

High calorie

Vegetarian

Egg free

Portion 1

Portion

Minutes 10

Minutes

Country

Hungary

Ingredients

2 Slice bread
2 Tea spoon (tsp) butter
4 Table spoon (tbsp) cheese, grated
1 Piece small red onion, sliced
2 Tea spoon (tsp) paprika cream
1 Peck salt

season: Whenever

occasion: 4Kids, 4Family

origin: Traditional (National&Religious)

Tags

Panna
Hungary

Method

This is a tasty cheese sandwich recipe because added toasted onion and sweet paprika cream. Completely butter one side of each slice of bread. Place the onion slices, salt and sprinkle the top with any type of cheese usable for grilling. Preheat the oven on 160-180 C degree, take a baking paper covered pan and bake the slices until cheese getting melted (5-8 minutes) until light browned. Garnish cheese sandwich with sweet or hot paprika cream (named pirosarany) and serve with hot tea. I like this sandwich at cold winter evening especially.

Conversion equivalents

Officially, a US Cup is equal to 240 ml or
8 fluid ounces ½ pint or 16 tablespoon.

1 cup of	gramm (g)	fluid onces (oz)
Fluid - water & milk	240	8.0
Butter	226	8.0
All purpose flour	125	4.4
Confectioners sugar	125	4.4
Cocoa powder	118	4.2
White sugar granulated	200	7.1
Honey, Syrup	340	12.0
Vegetable oil	218	7.7
Table salt	273	9.6

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Grilled cheese sandwich

Finger foods and starters - Sandwich

Tags

Conversion equivalents

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