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Heat the oil in a wok or iron skillet, salt the chicken breast and toast it. After turning the breast add the garlic, soy sau...
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This is a traditional Hungarian stew recipe named Csirkeporkolt or Csirkepaprikas so popular that we eat on a weekly basis. B...
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This rosemary chicken cooked with farfalle pasta togeather and gives an intensive flavour and gravy to the pasta as well. Cle...
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A traditional Hungarian dish, paprika chicken is a stew of chicken flavored with paprika and cooked with potato together. Cho...
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Making duck confit is a time consuming cooking method however the most delicious course at any gala dinner. First prepare, wa...
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Chicken breast has many variation to cook if you want an easy dinner recipe. Here I cooked with a light creamy mushroom sauc...
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This is a homemade greek gyros recipe served with tzatziki and french fries on a plate. Easy to make at home, no needs more i...
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This easy tagine recipe with chicken is an absolutely delicious way to enjoy quinces. You might use a higher ratio of quinces...
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Stew is prepared with sweet paprika which gives a unique taste to liver. First sautee the onion and garlic on oil and once it...
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This is a juicy grilled chicken thighs toasted and pressed by heavy pot. Salt and season the chicken and set aside for half ...
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A confit duck is classic dish in France. The duck legs and breast are marinated in sea salt and seasoned with black pepper, g...
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Stuffed chicken is a great way to add flavour to a type of meat that can get boring pretty quickly. Most recipes are full of ...
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