Simple buttered corn on the cob is a summertime staple. Fresh sweet corn is amazing but you can feel easily the summer taste once you buy frozen corn kernels. To a small saucepan set over medium heat, bring the water, corn kernels and butter with salt a simmer, cover it. Cook unt...
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This angel wings cookies called in Hungary csorogefank which is a traditional Christmas and Easter cookie. In a small bowl using an electric hand mixer on high, beat egg yolks, sugar and salt until thick and lemon colored - about a minute. On low speed, stir in sour cream, rum an...
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This is a traditional Hungarian liver recipe used to make it winter season. Cut the liver and pork belly into small equal sized cubes. Take a medium sized pan and toast the pork belly until roasted, add salt and pepper enough hot water to cover it. Cook for 35 minutes than add th...
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This is a tasty french bread recipe very light and soft because of added butter to the bread dough. Measure the flour, dry yeast, salt and sugar into a large bowl and mix with a spoon evenly. Than add the tepid water and melted butter and knead a smooth and elastic dough. I used ...
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This is a light and easy vegetable soup with broccoli and carrots, which has flavor from the onions in it. Heat oil in pan, than add the finely chopped onion and peck of salt and sauté for 5 minutes. Add carrots and sauté for 5 minutes. Add broccoli and sauté for 5 minutes. Ad...
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Coconut and chocolate are classic pairs, try this easy coconut cake recipe. Butter and flour a cake pan, and set aside. Separate the egg yolk and white into two bowls. Add the sugar and cocoa powder to egg yolk and stir until creamy and the sugar dissolved. Beat the egg white and...
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Carrot is a versatile veggie, here you can try a unique flavour added orange and sugar to the soup. Add a bit of olive oil to a pot and heat it on medium heat. Add onion and garlic and sautee until translucent. Add the chopped carrot and stir. If needed, add a bit more olive oi...
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A traditional Hungarian dish, paprika chicken is a stew of chicken flavored with paprika and cooked with potato together. Chop the onion and garlic and sauté on hot oil wit a peck of salt. Once the onion getting gold bown add the chicken, salt and pepper and continue toasting un...
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