Beginner
Vegetarian
2
Portion
10
Minutes
France
season: Whenever
occasion: 4Kids, 4Family
origin: Traditional (National&Religious)
Adrian
France
Beat the large egg, add salt and dip bread slices in egg mixture, turning to coat both sides evenly. Fry the breads on medium heat in oil until browned, and turn round to other side. This is usually served for breakfast with warm tea, in winter season is perfect food.